KenyaWashed
SCA Cup Score
88.5 / 100
60kg Jute bag with GrainPro hermetic inner linerMOQ: 1 FCL (Approx. 320 bags / 19.2 Metric Tons) or LCL sample lotsRainforest Alliance eligibleFairtrade traceableICO Certified
Kenya · Nyeri & Kirinyaga Counties (Mount Kenya)
Kenya AA Washed
Grade: AA (Screen 17/18)
Kenya AA represents the largest screen size (Screen 17 & 18) and most celebrated physical grade sorted under strict Kenya Coffee Directorate standards. Sourced directly from cooperative washing stations in the volcanic foothills of Mount Kenya and the Aberdare ranges (Nyeri, Kirinyaga, and Embu counties). Double-washed with clean mountain river water and sun-dried on raised African beds. Globally revered by specialty roasters for its crystalline winey acidity, fragrant floral aroma, and signature blackcurrant note.
Sensory Cupping Evaluation
Aroma: Jasmine blossom, redcurrant, and fresh grapefruit zest
Acidity: Vibrant, phosphoric, crystalline wine-like acidity
Body: Full, juicy, velvety syrup mouthfeel
Flavor Notes
BlackcurrantBlood OrangeCane SugarBergamotDark Plum
Technical Specifications & Logistics
Verified physical, chemical, and shipping criteria for Kenya AA Washed
Origin & RegionKenya (Nyeri & Kirinyaga Counties (Mount Kenya))
Official Export GradeAA (Screen 17/18)
Screen Sizing17 / 18 (7.2 mm+)
Moisture Content10.5% – 11.5%
Growing Elevation1,750m – 1,950m
Processing MethodFully Washed (Fermented & Soaked in spring water, sun-dried on African beds)
Crop Harvest PeriodOctober – December (Main Crop)
Green Defect Standard0 - 5 secondary defects per 300g (Strict Grade 1)
Export Packaging60kg Jute bag with GrainPro hermetic inner liner
Minimum Order Quantity1 FCL (Approx. 320 bags / 19.2 Metric Tons) or LCL sample lots
20ft FCL Container Capacity320 bags (19.2 MT) per 20ft container
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